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THE DISTILLERY/WINERY IS NOW OPEN FOR THE 2013 SEASON. HOURS: THURSDAY, FRIDAY, SATURDAY: 10 am to 5 pm SUNDAY: 12 pm to 5 pm YOU CAN ALSO FIND OUR PRODUCTS IN SEVERAL AREA LIQUOR STORE AND RESTAURANTS! OUR WINERY PRODUCTS All the apples used to make Beak & Skiff's wines and hard ciders are grown right here on our farm. We produce and bottle all our products at our farm winery.
SomerSet Sparkling Hard Ciders Named SomerSet after the region in England where American hard cider finds its roots. Beak & Skiff Hard Cider incorporates the latest wine making techniques with cider's old world beginnings. * SomerSet Original - An old favorite updated for the 21st Century, with a pleasant crisp hint of apple flavor. [Semi-dry - Alcohol content: 4.5%] * SomerSet Rose - A sassy combination of apples and raspberries. Refreshingly light with a soft pink color. [Semi-dry - Alcohol content: 4.5%] * SomerSet Red - Apples and blueberries combine for a deep, full-bodied appleberry flavor. [Semi-dry - Alcohol content: 4.5%]
Beak & Skiff's Varietal Apple Wines Wines made from a single variety of apples. Each wine demonstrates the unique flavor traits of the apple variety used to make the wine. *Empire Apple Wine - Made from Empire apples with the full flavor and clean finish of a just picked apple. [Dry - Alcohol content: 12%] *Gala Apple Wine - Made from Gala apples with a hint of spice. [Semi-dry - Alcohol content: 11%] *Northern Spy Wine - Made from Northern Spy apples with a rich yet subtle hint of the harvest. [Semi-dry - Alcohol content: 11.5%] Traditional Series Hard Ciders Hard Cider is a traditional beverage in both Great Britain and France and was once the beverage of choice in Early America. Beak & Skiff's Traditions Series highlights the best characteristics of those British, French and Early American products. *British Traditions Hard Cider - A still, higher alcohol content product with all the character of the best British farmhouse ciders. [Dry - Alcohol content: 6.5%] *French Traditions Hard Cider - Like French "doux" cider, lightly carbonated and full of apple flavor. [Sweet - Alcohol content: 2%] *Early American Traditions Hard Cider - Reminiscent of the best cider produced in Early America when every household had a cask or two in the cellar. [Semi-dry - Alcohol content: 6.5%]
If you can't make a trip to our winery, you can purchase our products at several liquor stores and restaurants in the Syracuse area.
